Manoosh was born in Enmore back in 2008 as a Lebanese bakery and over the past decade has evolved into Sydney’s number one provider of Mediterranean baked foods and pizzas.
We freshly bake to order all our pizzas and wraps and make to order our sides, salads and hot desserts. And, there’s a reason it tastes so good – our secret dough recipe has been handed down from two generations of bakers.
We currently have 8 locations around Sydney more are coming.
If you feel like some Coxinha or Kebbeh with your Pizza & Guarana, head over to Manoosh today!
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